Available for lunch & dinner, guests can enjoy a curated menu featuring Juniper & Sugar Cured Ora King Salmon, followed by a choice of Lumina Lamb Shank or Kinloch Honey Roasted Ham, and a decadent chocolate dessert to finish.
For younger guests, a dedicated Easter Kids Menu is also available with three courses, a choice of main and a sweet treat to finish.
Lunch $75pp from 12:00pm - 3:00pm
Dinner $95pp from 5:30pm onwards
Kids Menu at $35 per child
