Stories of Aroha from the heart of the North Island. Discover what makes people love Taupo, New Zealand.
Zhi Yuen Yap
Doctor, hiking guide, photographer“They say a photograph tells 1000 words, but for me, a photograph only tells part of the story. When you look at a photograph, you are missing out on the sensation of the area, being out there in the cold and the wind. The satisfying way your crampons stick on the ice. There is a lot that you can never capture in a photograph.”
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Paul Froggatt
Executive chef, Huka Lodge“Traditional lodge food used to be a soup, a salad, a steak, I’m not here to cook that. I want to give people an experience that they’ve never had before. I’m competing against a million-dollar view and I want the food to shine on its own. I don’t want people just looking down the river as they eat. I want them to look at their plate as well.”
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Paul Froggatt
Executive chef, Huka Lodge“Traditional lodge food used to be a soup, a salad, a steak, I’m not here to cook that. I want to give people an experience that they’ve never had before. I’m competing against a million-dollar view and I want the food to shine on its own. I don’t want people just looking down the river as they eat. I want them to look at their plate as well.”
Find out more