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Opening from the Chateau’s streetside, this separate cosy cafe is accessible to hotel guests via the first floor. Indulge your sweet tooth with Coffee Cream Brulee, and enjoy refreshing New Zealand beer, wine, espresso and smoothies.
Enjoy your favourite tipple in the cosy T-Bar. The mulled wine is a local favourite that goes down a treat in winter.
Check out our current menu offerings here.
The content on this page was created by Pihanga Cafe and T Bar.
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