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Open for lunch and dinner, Pihanga Cafe and T-Bar entices with burgers, steaks and Italian pizzas as well as international favourites such as laksa, linguine and churros.
Opening from the Chateau’s streetside, this separate cosy cafe is accessible to hotel guests via the first floor. Indulge your sweet tooth with Coffee Cream Brulee, and enjoy refreshing New Zealand beer, wine, espresso and smoothies.
Enjoy your favourite tipple in the cosy T-Bar. The mulled wine is a local favourite that goes down a treat in winter.
Check out our current menu offerings here.
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