Stay toasty in the colder months with Wairakei Resort Taupo’s internationally inspired Wairakei Carvery Buffet.
Experience a culinary journey curated by Chef Jason Lewis with a selection of exquisite dishes inspired by cuisines from around the world.
Every week offers a different menu, where you can fill your plate with soul-warming soups, fresh salads, side dishes and generous servings of carved meats inspired by Mediterranean, Central European, or Asian cuisines.
Don’t forget about dessert – a selection of our favourite indulgent desserts form the perfect way to finish the evening on a sweet note.
Check our weekly menu on our website.
Bookings are recommended, save your table today by booking online or phoning 07 374 9647